167聚甘油-10 十硬脂酸酯
瀏覽: 發(fā)布日期:2018-02-18
CODE: UN-167
CAS NO: 39529-26-5
Application:
油包水乳化劑(HLB:7)
Water-in-oil emulsifier(HLB:7)
良好的乳化劑,分散及穩(wěn)定性能
Good emulsifier, dispersion and stability
在彩妝蠟基中,中和干澀,提高蠟的保濕性,對膚感有所提升
It can neutralize dryness and astringency, improve the moisturizing ability of wax, and improve the skin feeling
化妝品中作為產(chǎn)品保護(hù)劑,水果保鮮劑中改 善保鮮效果,廣泛用于紡織、造紙、涂料、塑料、 橡膠、印染,120℃酸性條件下具有獨(dú)特的穩(wěn)定 乳化效果.
As product protectants in Cosmetics, fruit preservatives in the modified effect, widely used in textile, paper, paint, plastic, rubber, printing and dyeing, 120 ℃ acid conditions have a unique stable emulsifying effect
CAS NO: 39529-26-5
Application:
油包水乳化劑(HLB:7)
Water-in-oil emulsifier(HLB:7)
良好的乳化劑,分散及穩(wěn)定性能
Good emulsifier, dispersion and stability
在彩妝蠟基中,中和干澀,提高蠟的保濕性,對膚感有所提升
It can neutralize dryness and astringency, improve the moisturizing ability of wax, and improve the skin feeling
化妝品中作為產(chǎn)品保護(hù)劑,水果保鮮劑中改 善保鮮效果,廣泛用于紡織、造紙、涂料、塑料、 橡膠、印染,120℃酸性條件下具有獨(dú)特的穩(wěn)定 乳化效果.
As product protectants in Cosmetics, fruit preservatives in the modified effect, widely used in textile, paper, paint, plastic, rubber, printing and dyeing, 120 ℃ acid conditions have a unique stable emulsifying effect